Grazing hits new heights
Enjoy an exquisite sharing board packed with artisan cheeses, charcuterie and local produce at Sub 13
We have teamed up with Wild Fig to offer their amazing sharing boards to our bookings. Available to enjoy after your masterclass, for your booking or as part of a private hire. Sit back on our sunny terrace and enjoy a feast of the finest cured meats, delicious cheeses, local bread and gourmet pickles, crackers, homemade sausage rolls and fresh fruits.
For more information get in touch or call us on 01225 466667.
Sharing Board Serving Times
Friday 12pm till 5pm
Saturday 12pm till 4pm
Sunday 12pm till 6pm
Sharing boards are only available with table reservations, masterclass or private hire bookings, for eight or more people and must be ordered at least one week before the date of the booking.
Sharing boards can be ordered for private bookings Monday to Thursday – please contact us for more information.